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Pasta Maker Machine – Manual & Electric Machines for Fresh Pasta at Home or Business
Pasta Maker Machine – Manual & Electric Machines for Fresh Pasta at Home or Business
Pasta Maker Machine – Manual & Electric Machines for Fresh Pasta at Home or Business

Pasta Maker Machine – Manual & Electric Machines for Fresh Pasta at Home or Business


Pasta Maker Machine – Fresh Homemade Pasta at Your Fingertips

Whether you're a home chef, a restaurant owner, or a small food business, the Pasta Maker Machine by ASVR Engineering helps you make delicious, fresh pasta in just minutes. Choose from manual rollers or electric extruders based on your needs and enjoy consistent results every time.


🍝 Types of Pasta Maker Machines:

  1. Manual Pasta Maker

    • Hand-cranked

    • Adjustable thickness

    • Ideal for homes & small kitchens

    • Makes spaghetti, fettuccine, tagliatelle

  2. Electric Pasta Maker

    • Fully automatic dough mixing & extrusion

    • Multiple pasta shapes with changeable dies

    • Best for small restaurants & cafes


⚙️ Key Features:

  • 🧼 Stainless Steel Construction (Food-Grade)

  • 🌀 Smooth Roller Mechanism for Even Pasta Sheets

  • 🔄 Interchangeable Dies (Electric Models)

  • 🛠️ Easy to Clean and Maintain

  • 🌟 Compact, Durable & User-Friendly Design


📊 Technical Specifications:

Type Manual Pasta Maker Electric Pasta Maker
Power 180W – 2.5 kW
Capacity Up to 2 kg/hr 5 – 25 kg/hr
Voltage 220V / 440V
Operation Hand Crank Automatic/Semi-Auto
Weight 2–5 kg 20–45 kg

 


💰 Price Range:

  • Manual Models: ₹2,000 – ₹6,500

  • Electric Models: ₹28,000 – ₹1,80,000


🛒 Ideal For:

  • Home chefs and pasta enthusiasts

  • Cloud kitchens and boutique restaurants

  • Food stalls and local food producers

  • Cooking classes and culinary schools


📞 Order Now from ASVR Engineering


Buy Now
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